Archive - Jeremiah Tower's Out of the Oven

HOT WEATHER MENU NOTES FROM THE TROPICS

Is it tropically hotter anywhere than in Manila’s summer? Here are some Stars Manila menu items from 1999.

Jul 12 •

STARS MENU NOTES PART ONE

What made Stars restaurant great was in many of the details. Here is the food.

Jul 6 •

June 2025

These ripe white peaches, perhaps my favorite fruit, were placed in the center of the table at lunch.

Jun 29 •

SOME FAIRLY EASY FAVORITE RECIPES

Cucumber Mezcal shots

Jun 22 •

PROTESTS ON THE AMERICAN ROAD 1969

National Guard riots and a culinary roadtrip across USA

Jun 15 •

JAMES BEARD AGAIN

Jeremiah Tower's Out of the Oven is a reader-supported publication.

Jun 8 •

Or Love Hawaiian Style.

Jun 1 •

May 2025

THE LURE OF COASTAL YUCATAN

On the Gulf of Mexico 45 minutes north of my house in Merida, are the fishing ports and beach restaurants.

May 23 •

SENSUOUS SIMPLICITY

A repeat of Julia Reed’s New York Times article on me as “The Comeback Kid” but with my recipes with photos for Passion-Fruit Curd Brûlée, Chateau…

May 16 •

THE FIRST INTERNATIONAL CELEBRITY CHEF: THE GENIUS OF ANTONIN CARÊME

When it wasn’t the almost equally great Alexis Soyer.

May 9 •

NATIVES, URCHINS, AND GRILLED LENTILS

Recipes: Salt Preserved Lemons, Oyster Hash, and Quick Shellfish Stock

May 2 •

April 2025

SUCCESS THE GREAT POINT

After lunch in 1955 just months after the death of the great Fernand Point at his legendary restaurant La Pyramide, the already legendary poet and…

Apr 25 •

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