Is an article written by the great Julia Reed for The New York Times for March 23, 2003.
Now I will be on the hunt for the Time-Life books at estate sales!
Drooling over the brilliance of the writing of the late great Julia Reed, and the joys that J Tower has brought to his restaurants and cookbooks!
That hamburger 🍔 sounds so delicious. Fortunately I have acquired almost all of the cookbooks.
Now I will be on the hunt for the Time-Life books at estate sales!
Drooling over the brilliance of the writing of the late great Julia Reed, and the joys that J Tower has brought to his restaurants and cookbooks!
That hamburger 🍔 sounds so delicious. Fortunately I have acquired almost all of the cookbooks.